UNIVERSAL SHAPED PRECISION BLADE - Specially designed blade shape makes slicing vegetables, meat, and poultry precise and effortless with clean cuts. Perfect for professional chefs creating uniform dices, home cooks preparing family meals, and catering services requiring consistent food presentation for large events.
VERSATILE DICING AND CUTTING TOOL - Handles dicing vegetables, trimming produce, slicing meat, cutting poultry, and preparing seafood efficiently in one knife. Essential for busy restaurant kitchens managing diverse menus, home cooks wanting single multipurpose tool, and culinary students learning various cutting techniques.
HIGH GRADE RUST-RESISTANT STEEL - Premium stainless steel construction prevents corrosion and maintains sharp edges in humid Indian climates and heavy usage. Ideal for coastal regions, monsoon season cooking, commercial kitchen demands, and home kitchens where knife longevity saves replacement costs.
HYGIENIC DISHWASHER SAFE HANDLE - Non-toxic polypropylene handle ensures food safety standards and easy cleaning in commercial dishwashers. Must-have for health-conscious families, restaurant health inspections, catering businesses, and busy professionals needing quick cleanup after cooking sessions.
8 INCH PROFESSIONAL LENGTH - Optimal size provides perfect control for detailed dicing work while handling larger cutting tasks efficiently. Essential for hospitality kitchens, cooking schools teaching proper techniques, serious home cooks, and anyone wanting professional-grade performance with comfortable handling.